Overcomer
Member
- Joined
- Jan 10, 2023
- Messages
- 15
Good morning everyone.
Recently I decided to invest in an airfryer. I had no idea what a game changer it would be for a few reasons.
Firstly it has taken so much effort out of cooking. You basically put whatever you want in it, so for example you could put chicken, veg also potato, or whatever alternative you prefer all in at the same time and it all comes out cooked to perfection. Sometimes you stagger adding each different ingredient. Or you can put in a whole chicken and it comes out crispy and tasty, but because it switches itself off you you don’t have to worry about getting up and down as much. Or it burning if you are having a rest and fall asleep by mistake which can happen.
It is totally different to a slow cooker for example because it is fast and the food tastes amazing.
Instead of standing over the hob cooking or putting things in and out of the oven I can now sit down more in between stages.
For me this is fantastic because standing for long periods can be so hard.
Secondly there are many healthy recipe options. You can basically use airfryers to bake and cook anything you’d normally cook in the oven or usually fry. But using less oil etc. For me this is great because I cook the majority of things from scratch to avoid processed foods and additives.
I can’t believe how tasty the food is too. I wasn’t expecting it to be as good as it is so I thought I’d pass on my findings to others to hopefully help you to reduce your cooking workload too. Especially if you are cooking for just yourself when it could be tempting to eat already prepared meals. Or alternatively if you have a family to cook for daily. It can be exhausting to cook and feel like a chore. But with careful recipe planning I’m actually enjoying cooking more now.
I hope this is helpful
Recently I decided to invest in an airfryer. I had no idea what a game changer it would be for a few reasons.
Firstly it has taken so much effort out of cooking. You basically put whatever you want in it, so for example you could put chicken, veg also potato, or whatever alternative you prefer all in at the same time and it all comes out cooked to perfection. Sometimes you stagger adding each different ingredient. Or you can put in a whole chicken and it comes out crispy and tasty, but because it switches itself off you you don’t have to worry about getting up and down as much. Or it burning if you are having a rest and fall asleep by mistake which can happen.
It is totally different to a slow cooker for example because it is fast and the food tastes amazing.
Instead of standing over the hob cooking or putting things in and out of the oven I can now sit down more in between stages.
For me this is fantastic because standing for long periods can be so hard.
Secondly there are many healthy recipe options. You can basically use airfryers to bake and cook anything you’d normally cook in the oven or usually fry. But using less oil etc. For me this is great because I cook the majority of things from scratch to avoid processed foods and additives.
I can’t believe how tasty the food is too. I wasn’t expecting it to be as good as it is so I thought I’d pass on my findings to others to hopefully help you to reduce your cooking workload too. Especially if you are cooking for just yourself when it could be tempting to eat already prepared meals. Or alternatively if you have a family to cook for daily. It can be exhausting to cook and feel like a chore. But with careful recipe planning I’m actually enjoying cooking more now.
I hope this is helpful
don’t tell my husband 
it means I can make my own bread etc again yay. If there’s a problem there’s always a solution I say. I’ve already made some bread and pastry this morning lol. My hands back and legs just wouldn’t let me do it manually. It’s like a lifeline being able to do things like this.
I’m grateful it’s a day of rest tomorrow. Lesson learnt.
